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연구정보

[지역] AQUACULTURE AS A MEXICAN STRATEGY FOR ECONOMIC DEVELOPMENT OF COASTAL AND RURAL AREAS

멕시코 국외연구자료 학술논문 Antonio Mártir Mendoza Ra Ximhai 발간일 : 2006-12-31 등록일 : 2018-06-29 원문링크

SUMMARYAquaculture is one of the worldwide economic activities which has grown in the last 30 years at an annual rate of 9-10.0 %. Poultry, pork, lamb and beef meat production have increased only at an annual rate of 3.0 % in the same period, and in the last five years has decreased due to aviar fever and other viral difficulties. While aquaculture growth takes place in far away countries as China near by countries as Costa Rica, Honduras, Brazil and Chile keeps the same tendency. As far as Mexico´s aquaculture is concerned, it has grown steadily, missing, even its way out. On the one hand fish catches do not grow since the middle of the 80´s when fish production reached 1.5 million tones. On the other hand aquaculture in fresh waters and in sea waters are almost staging due to the loss of authority and governmental management capacity to make decisions. The recently elected federal government which will take office next December 1st, has on its hands the opportunity to favor aquaculture production and doing so, to develop Mexican coastal and rural areas.

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