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연구정보

[보건] Afghanistan IPC Acute Food Insecurity Analysis: March - November 2022 (Issued in May 2022)

아프가니스탄 국외연구자료 연구보고서 - OCHA 발간일 : 2022-05-09 등록일 : 2022-05-15 원문링크

High acute food insecurity persists across Afghanistan, as a combination of a collapsing economy and drought is depriving nearly 20 million Afghans of food, classified in Crisis or Emergency (IPC Phases 3 or 4), between March and May 2022 (the lean season), latest data shows. Among these are about 6.6 million people in Emergency (IPC Phase 4) and 13 million in Crisis (IPC Phase 3). A significant amount of Humanitarian Food Assistance (HFA) was provided, easing the food crisis for the most affected households. However, Afghanistan’s food security situation remains highly concerning, exacerbated by economic decline and high food prices. With 38% of the population targeted for HFA, nearly 20 million people, representing half the country's population, are still experiencing high and critical levels of acute food insecurity (IPC Phases 3 and above) between March and May 2022. Among these, about 6.6 million people are classified in Emergency (IPC Phase 4), characterized by large food gaps and/ or employing emergency coping strategies to access food. For the first time since the introduction of IPC in Afghanistan, Catastrophe conditions (IPC Phase 5) were detected for 20,000 people in the province of Ghor, one of the most remote, vulnerable provinces of Afghanistan and immediate action is needed to prevent further deterioration.

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