아프리카ㆍ중동
연구정보
[농업경제] Near East and North Africa – Regional Overview of Food Security and Nutrition 2021
아프리카ㆍ 중동 일반 국외연구자료 연구보고서 - FAO 발간일 : 2021-11-01 등록일 : 2022-01-13 원문링크
The 2021 Regional Overview of Food Security and Nutrition provides an update on the progress made in the Arab States towards Sustainable Development Goal (SDG) 2 targets related to hunger, food security and nutrition, as well as the 2025 global nutrition targets set by the World Health Assembly (WHA). Data presented in this report show that the Arab States face significant challenges in achieving both SDG target 2.1, ensuring regular access to sufficient, safe and nutritious food for all people, and SDG target 2.2, ending all forms of malnutrition. Previous editions highlighted the fact that the region had been off track to achieve hunger and nutrition-related SDG targets even before the COVID-19 pandemic. While it is still too early to assess precisely the impact of the COVID-19 pandemic on nutrition, the deteriorating food security situation suggests that a greater number of people face difficulties in accessing a healthy diet, which will have negative implications for their nutritional status.
본 페이지에 등재된 자료는 운영기관(KIEP) 및 EMERiCs의 공식적인 입장을 대변하고 있지 않습니다.
| 이전글 | [농업경제] Africa – Regional Overview of Food Security and Nutrition 2021 | 2022-01-05 |
|---|---|---|
| 다음글 | [농업경제] Near East and North Africa Regional Overview of Food Security and Nutriti... | 2022-01-13 |
